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At GreaseGone, we know that keeping your kitchen safe and efficient starts with a well-maintained grease extraction system. This process is crucial to removing grease and debris that accumulates in the system’s filters, ductwork, and fans. Over time, this build-up can become a fire hazard and drastically reduce the efficiency of your kitchen’s ventilation, leading to unpleasant odours and poor air quality.

We’re committed to helping you adhere to health and safety standards. Without regular cleaning, your kitchen might violate health codes and regulations, resulting in fines, shutdowns, or a damaged reputation. Routine cleaning not only reduces fire risks but also ensures compliance with local regulations and insurance requirements.

Depending on the volume of cooking and the type of food prepared, your system may need quarterly, semi-annual, or annual cleaning. Our team at GreaseGone is here to help you follow a strict schedule that keeps your kitchen running smoothly and maintains compliance with legal standards.

With our expertise and dedication, you can trust GreaseGone to extend the life of your kitchen equipment and provide a safer work environment for your staff. Let’s work together to ensure your kitchen is always operating at its best.

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Preparation Checklist Before Cleaning

At GreaseGone, we believe that thorough preparation is key to a successful grease extract clean. Before diving into the cleaning process, it’s essential to evaluate the current state of your system to identify potential problem areas that may require extra attention.

Here’s a checklist to guide you:

Evaluate System Status

  • Check the filters, ductwork, and fans for visible grease accumulation.
  • Note areas where the build-up is particularly heavy and requires additional focus.


Schedule Cleaning at an Appropriate Time

  • Choose a time when the kitchen is least busy to minimise disruption.
  • Ensure the cleaning aligns with your regular maintenance schedule.


Prepare the Kitchen and Surrounding Areas

  • Clear the immediate area around the grease extract system to provide ample space for cleaning equipment.
  • Cover sensitive equipment and surfaces to protect them from grease splatter.


By following these preparation steps, you’re ensuring a smoother and more effective grease extract cleaning process. At GreaseGone, we’re ready to help you every step of the way, ensuring your kitchen maintains top-tier safety and efficiency.

Why You Should Trust GreaseGone for Grease Extract Cleaning

At GreaseGone, we understand the challenges of maintaining a clean commercial kitchen extraction system, which is why leaving this crucial task to professionals can save you time and ensure compliance. Here’s why choosing our service makes the most sense:


Expertise and Experience

  • Our technicians are thoroughly trained and experienced in cleaning grease extract systems. They follow a systematic process that eliminates even the toughest grease deposits.


Professional-Grade Tools and Products

  • We use specialised equipment and powerful cleaning products that safely remove grease build-up, ensuring that your system is cleaned to the highest standards.


Comprehensive Cleaning Service

  • From filters to ductwork and fans, we offer a full-service clean that targets all parts of the extraction system. Our method ensures that grease, odours, and fire hazards are eradicated.


Compliance and Safety Assurance

  • Our service ensures your kitchen remains compliant with health, safety, and insurance regulations. You will receive a cleaning report for your records, giving you peace of mind.


Customer Support and Scheduling

  • We work around your kitchen’s schedule to minimise disruptions, and our team is always available to answer questions or offer advice on system maintenance.

Why You Should Trust GreaseGone for Grease Extract Cleaning

After your grease extract system has been professionally cleaned by GreaseGone, it’s crucial to maintain this cleanliness to prevent future build-ups and ensure your system continues to function efficiently. Here’s a guide to post-cleaning maintenance:

Routine Inspections

  • Schedule routine inspections with GreaseGone to catch grease accumulation early and prevent potential safety hazards.
  • Our technicians can identify signs of wear or blockages that need prompt attention.


Regular Filter Changes


Proper Ventilation and Airflow

  • Ensure that your kitchen ventilation system remains unobstructed and that air circulates efficiently.
  • Regularly check vents and ducts for obstructions or improper airflow.


Comprehensive Cleaning Schedule

  • Adhering to a regular professional cleaning schedule with GreaseGone is the most reliable way to keep your kitchen extraction system in top condition.
  • We will work with you to create a schedule that meets your needs and minimises disruptions.


Training Staff on Grease Management

  • Ensure your staff knows how to minimise grease build-up by practising good cooking and cleaning habits.
  • Our experts can provide tips and recommendations to help your team maintain a cleaner kitchen environment.


By following these post-cleaning maintenance practices, you’ll extend the benefits of a GreaseGone clean and ensure your kitchen remains safe, compliant, and efficient.

Contact Us for Your Next Grease Extract Clean

Maintaining a grease-free kitchen extraction system is essential for the safety and efficiency of your commercial kitchen. GreaseGone’s expert team is ready to deliver a thorough, professional clean that will meet your needs. By working with us, you’ll ensure your kitchen remains compliant with health and safety regulations while reducing the risks of fire and maintaining optimal air quality.

Contact us today to schedule your next grease extract clean. We’ll help you develop a regular maintenance plan tailored to your kitchen’s specific needs. Trust GreaseGone to keep your kitchen running smoothly.

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