Important Steps
To Prepare For Your Kitchen Deep Clean

This isn’t necessary as we can pick up and drop off keys should we need to. It’s also imperative that you aren’t there, especially when carrying out antiviral fogging as people need to be wearing PPE in order to stay protected from the cleaning solutions.

This will depend greatly on the level of use your kitchen receives however generally speaking we advise every twelve months. During the current times however, with COVID-19, we would advise this frequency is increased to every 6 months.

Our teams will arrive with all cleaning materials, equipment and solutions so you have no need to supply us with anything.

We’ll provide you with the necessary certification for you to have on file and subsequently show at spot checks from the HSE and local authorities. 

We will clean every square inch of your kitchen, from your appliances to your ventilation systems and more. 

We can carry out antiviral fogging on its own or even as a last treatment following a deep kitchen clean to provide an extra level of cleaning and protection.

It is indeed safe to use this type of cleaning in a kitchen environment, as long as the solution is left to dry before people reenter the space without PPE. It also provides all surfaces with additional protection and a rather hostile environment for the virus for a period of time following application, further helping to reduce the spread of the virus.

We can make things super easy for you by letting you know when you need to have us attend next. We’ll even contact you and arrange everything.

We can provide deep kitchen cleaning all throughout the UK.

We try to provide the most affordable services possible, with incredible competitive prices and we do so by ensuring all services are met in-house, no subcontracting and therefore no high prices.

A commercial kitchen deep clean involves a thorough cleaning of all areas of a commercial kitchen, including hard-to-reach areas, equipment, and surfaces that are not typically cleaned during regular maintenance. This includes cleaning of ovens, grills, refrigeration units, floors, walls, and ceilings.

The duration of a deep clean can vary depending on the size of the kitchen and the extent of cleaning required. However, it can typically take anywhere from a few hours to a full day.