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Key Areas Covered by TR19 cleaning in Commercial Kitchens:
Why is TR19 Grease Compliance Necessary for Commercial Kitchens?
Choosing Grease Gone: The Right Professional for TR19 Compliance
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TR19 Compliance Faqs
Over the years, we’ve encountered numerous questions from businesses about TR19 grease compliance. Here are some of the most frequently asked questions and their answers:
TR19 grease compliance ensures that your kitchen’s extraction and ventilation systems are free from excessive grease build-up, reducing the risk of fires and ensuring optimal air quality. Adherence to these standards also demonstrates a commitment to safety and industry best practices.
The frequency depends on the volume and type of cooking. Heavy-use kitchens should consider cleaning every 3 months, moderate-use kitchens every 6 months, and light-use kitchens annually. However, it’s essential to consult with a TR19 grease compliance expert like Grease Gone for a tailored recommendation.
TR19 standards cover extraction systems, canopies and filters, ventilation fans, access doors, air handling systems (AHS), and dampers. Regular maintenance of these components ensures a safe and efficient kitchen environment.
Ensure that your cleaning service provider holds the necessary accreditations, such as TR19 and VHR by BESA compliance. At Grease Gone, our services are fully compliant with these standards, ensuring the highest level of cleanliness and safety.